The Great
San Francisco
Bake Off

Sunday, December 6, 2026 · 2 PM

RULES & FAQ

HOW DO I ENTER?

Registration deadline is Friday, November 27. Please apply at this link.

Competition is FIERCE! There will be pitches, judges (bake-off style) and Very Important prizes for both first place and categories.

You can also sign up to be a spectator—drink, enjoy some baked goods, and sample the entries after the winners are announced—at the Partiful link.

WHAT CAN I ENTER IN THE BAKE OFF?

We accept a generous definition of baked good. Sweet or savory treats are accepted. There will be bonus points for creativity, presentation, and style, so don't be afraid to think outside the box :)

WHERE IS THE CONTEST?

In San Francisco, California. We'll send the full address to accepted applicants a week ahead of time.

WHEN DO I PREPARE MY DISH?

Please make your dish in advance, as our venue does not have a large kitchen.

CAN I HEAT OR COOL MY DISH AT THE VENUE?

Yes, we have a microwave, warming oven, freezer and fridge you can use. Space is limited, so please let us know in advance if you will need any of these.